Jollibee, the country’s number one fast food brand, just announced their latest addition to their roster of delectable desserts – the Cookies ‘n Cream Sundae Twirl!

A new twist to our favorite Jolly Twirl, you can now experience the thicker and creamier vanilla soft-serve now encrusted with crushed Oreo cookies, with sweet white chocolate coating, and topped with a whole Oreo cookie!

“The mix of crushed cookies, with white chocolate coating, and a whole Oreo on our popular soft-serve ice cream is a delightful combination we can’t wait for everyone to experience,” said Kay Segismundo, Jollibee’s Senior Marketing Manager for Complementary. “The awesome new Cookies ‘n Cream Sundae Twirl is the perfect treat for any time of the day!”

Treat yourself to a wonderfully-sweet Cookies ‘n Cream Sundae Twirl for only P39! It’s available for dine-in, take-out, delivery, and drive-thru at all Jollibee stores nationwide.

For more updates on Jollibee products, don’t forget to like Jollibee Philippines on Facebook, subscribe to Jollibee Studios on YouTube, and follow @jollibee on Twitter and Instagram.

One of the latest Filipino craze, the Mango fruit. We loves Mangoes very much, that's why there's a new twist created for the Mango fruit and take note it is now very much available in malls. I am so curious on this until I tasted the Maxi Mango, and yes you go crazy satisfied with the taste and the combination of flavors, love it!
Maxi Mango is a soft served ice cream dessert product which uses rich Mango based soft served to create a spin on the Filipino Classic Mango Float with other menu items using the same mango base.

Maxi Mango has a rich and creamy mango base, smooth to the palate and is the highlight of this product. The edge in this industry is the soft served itself, where other soft served companies normally pay little to no attention in their soft served base and drown their product in commercially brought toppings, Maxi Mango offers no compromises with the highest quality possible.
Maxi Mango is trending now as well as Kathryn Bernardo. Kath is Maxi Mango's Celebrity endorser. The owner Miki Velasquez and Ivan Velasquez welcomed Kathryn Bernardo as their Maxi Mango Ambassador.

Maxi Mango only began in December 2017 and established their first permanent store last September 1, 2018. One of the owner, Miki Velasquez, was a PBB housemate during the batch of Kim Chiu, that's why her face is a bit familiar during the launch. The owners are both used to be OFW, they both banked six years in the soft served industry until they developed the concept, Maxi Mango.

The sweetness of Kathryn Bernardo as a person is the reason why the owners make Kath as their endorser. According to Miki Velasquez, Kath is a perfect endorser for their sweet mango dessert. Kath loves sweets that's why she likes Maxi Mango so much. Her top 2 flavor of Maxi Mango is the one with cheese and ube. Kath disclose also that he will let Daniel Padilla taste the flavors of Maxi Mango soon.

 



Here are the flavors of Maxi Mango

Maxi Mango

Maxi Mango Float

Maxi Mango Cheese

Personally I love Mango Cheese, they are both perfect combination. I love also the Maxi Mango flavor, my kids will definitely love it because they super like the Mango fruit.

Check out the branches of Maxi Mango
Mommies your kids will definitely have a two thumbs up for this product. They will love you even more because you will let them try the latest craze now here in the Philippines, the Maxi Mango. Go try it now and have a bonding moment with your loved ones.

Kathryn Bernardo with Mommy Angie

Indulge in ube goodness once again with the much talked about dessert pie

Yes, it’s true. The instant hit dessert that made waves on social media and various sites is back and ready for your taste buds. Jollibee’s Ube Pie is back this November, and for a limited time only.

There’s no more dreaming about when you might taste its crispy golden crust together with the sweet and real ube filling. You can simply order the Jollibee Ube Pie dine-in, take-out, drive-thru, and via delivery.

“When we launched the Jollibee Ube Pie last May, the sales and the demand was so great. It was so well loved that we knew we just had to bring it back for our customers,” said Kay Segismundo, Jollibee Senior Marketing Manager for Complementary Products. “We wanted to bring back the joy to all the ube-lovers and to allow those who have yet to try this delicious dessert to join in on the delight.”

Ube, or purple yam, has been featured by no less than GQ magazine and Huffpost as the dessert flavor that’s about to rock the international scene. Its sweet taste and all-natural intense purple color is both unique and instantly enticing. Best of all, it’s healthy.

Of course Filipinos don’t need to be reminded of just how mouthwatering ube is—that’s why we’re always craving for it! Whether it’s to finish of a yummy meal or just a sweet snack to tide you over, the Jollibee Ube Pie will satisfy your appetite.

Drop by your favorite Jollibee store for the return of the Ube Pie! Your favorite Ube Pie is now available in all Jollibee stores nationwide for dine-in, take-out, drive-thru, or delivery. The Ube Pie retails for P29 for a Solo Pack and P82 for a Trio Pack.

For more information on Jollibee’s latest products and promotions, like Jollibee Philippines on Facebook or follow @Jollibee on Twitter and Instagram.

Desserts Anyone?

Well, here are the new offerings of Mcdonald's this summer season.  You'll definitely let your taste buds try this desserts and indulge to a sweeter feeling this summer.

With the summer season in full swing, many find themselves craving for something cold or sweet to enjoy after a savory meal. May it be a scoop of one’s favorite ice cream or a slice of an all-time favorite cake, being able to enjoy a delectable treat definitely gives anyone a rush of happiness.

This summer, customers will get to enjoy life’s sweet surprises at McDonald’s with the new Dreamy Decadence desserts. Indulge your sweet tooth with four new mouthwatering flavors of your favorite McDonald’s desserts—the Tiramisu Coke McFloat, Black Forest Coke McFloat, Sans Rival McFlurry and Mango McDip, making for an exciting meal experience!


Delve into the light sweetness of the Tiramisu Coke McFloat, with a hint of coffee, for a heavenly treat right after a delicious McDonald’s meal.




Go for something richer with the Black Forest Coke McFloat, a party in your mouth with every spoonful of hot fudge and cherry-flavored topping.


McDonald’s is also offering the Sans Rival McFlurry, sure to be a hit among fans of the creamy butter cake.


Also available as a Dessert Center exclusive is the Mango McDip, for those on the go but want to give in to a refreshing, fruity treat that can be enjoyed anytime and anywhere.

With the Mango McDip at just Php17, the Tiramisu and Black Forest Coke McFloat flavors starting at Php30, and the Sans Rival McFlurry starting at Php49, McDonald’s continues to surprise customers by offering delectable treats that are both enjoyable and easy on the budget. Other dessert favorites, the regular Coke McFloat and Oreo McFlurry, can still be enjoyed starting at Php25 and Php39, respectively.



Among the desserts what I like most is the Sans Rival McFlurry, it is really sweet and you'll be surprise with the taste, Mcdonald's give some twist that you'll continue to eat without noticing that you finish it already.