To start with the crazy menu, an appetizer which will just keep your mouth busy while waitng for your next dish.  This good appetizer will really liven up your taste buds without bloating you up and Creamy Garlik Hummus is just exactly the right food for the job.  It's a creamy combination of chickpeas and sesame paste served with a soft tortilla and freshly baked sourdough bread.  Now that ought to liven up a sleeping palate.
For people who loves veggies, salad is a great starter for a meal and with Krazy Garlik salad isn't as boring as you think it is. With the Asian Chicken salad with the soft tortilla chips and grilled chicken, the Kickin' Krazy salad with romaine lettuce mixed with homemade wasabi topped with chicken fillet, and the Roasted Tomato Salad with mesclun greens, roasted tomatoes, dried figs, feta cheese and cashew nuts tossed in homemade garlic vinaigrette dressing topped with black olives and croutons, made it more pleasant and appetizing not only to the eyes but to the palate as well.  Healthy and outright yummy.
The main course should be the main event of a food fight.  For Krazy Garlik, they have already outdone things with their menu.  The addition in Meat Lovers Delight section in the main course will definitely satisfy any meat craving one might have. Say you like a mothwatering plate of grilled riblets served with special barbeque sauce and garlic marble potatoes, the BBQ riblets is for you.

If you'r feeling a little daring, try the Garlik Oxtail and Chorizo Paella cooked to perfection in a medley or red bell peppers, black olives, and roasted garlic. Craving for a hearty and creamy chicken hot pot with chorizo, white onion and roasted bell pepper covered with golden puff pastry? The Hot Pot Pie with Puff Pastry will take away that craving. But then again it will make you crave for more.

Meanwhile, the new addition in the Finest From The Sea section is making a splash, pun intended. Take your seasonal fish, deep fried to crispy brown perfection and the sauteed with black bean sauce served with garlic mango salsa and you have your finest sea creature on a plate called Crispy Fried Fish, waiting for you to stop drooling and start eating.
The pasta, besides being al dente, good pasta should be just as tasty as it looks good. With the new serving of Seafood spaghetti with our favorite sea reatures in the form of shrimp and mussels tossed in roasted bell peppers, you don't even have to go under the sea to get the best of the sea. And if it's just a warm, creamy and hearty pasta meal you're looking for, the Creamy Chorizo and Sausage might just help you out more than you expect it to.
For us Pinoys rice is our staple food so a meal wouldn't be complete without it.  But this time it isn't the usual rice, it is an invasion of the K-pop as Krazy Garlik starts serving the Seoul rice. It's imple Korean-style spicy fried rice with beef strips, bean sprouts, sesame seeds and Nori-basically everything you will look for in fried rice.

Lastly a meal wouldn't be full without the desserts and upping the crazy level of Krazy Garlik is their dessert called Krazy Mess.  From the name itself you can already get an initial impression of beautiful chaos.  A luscious combination of layered frozen raspberry, Nata de Coco, homemade meringue, whipped cream and strawberry ice cream, So if you're looking for something that will mellowly end your meal, go to the Affogato Trifle and get the bittersweet of coffee jelly, meringue, whipped cream and vanilla topped with a hot espresso shot.

Krazy Garlik encourages you not to trust anybody else's words and instead go and try for yourself.  Go get the Kraaazy experience only from Krazy Garlik with their 14 new addtions to their menu that will give you the most pleasant surprise.

Let's talk about chicken this time my dear readers.  As we all know, chicken is well known and loved by kids but of course adults as well plus it is good for those who's into diet.

In terms of brand, Magnolia has been the most popular when it comes to chicken.  Through the years they serve the very fresh and safe chicken.  The brand has a great mark on consumers, especially when they have introduced the Magnolia Chicken Station in 2004 in the fresh sections of supermarkets.

The stations allowed the consumers the freedom to buy fresh chicken either in bulk, by the piece or by 100 grams, and to choose specific cuts for themselves.  It seems that the concept gave consumers a choice to buy chicken which depends on their needs.

All Magnolia Chicken Station products are freshly-made in the outlets, ensuring customers that the products they purchase are guaranteed fresh, safe, and of premium quality- certified Alagang Magnolia. Apart from the available whole chicken and choice cuts, more customized cuts and formats such as fillets, deboned whole chicken, ground chicken, and other dish-specific chicken cuts (adobo, tinola, recado, menudo, etc.) are now conveniently available in the Magnolia Chicken Stations. In addition, its Cook-easy line-up, special, marinated cuts in a variety of flavors such as Chicken Teriyaki, Inasal, Korean BBQ, Breaded Chicken Fingers, and Savory Fried Chicken, to name a few, are also popular choices among consumers.

Recently Magnolia has a delightful news for the consumer, they launched Manolia Chicken Station Lite (MCS LITE)v- a healthier line of fresh chicken products. Magnolia Chicken Station Lite products come from leaner and “healthier” chicken parts or products. The current MCS Lite product line-up includes the high protein, less fat Magnolia Free Range Chicken, as well as lean, skinless breast cuts like breast fillet, chicken strips, chicken chunks, and lean ground chicken! The brand is also set to introduce a healthy cook-easy line, lean cuts lightly marinated in natural herb and fruit-based flavors that can be used for salads, pastas, and sandwiches. 

The event was a remarkable one, they introduced the products to all mall goers in SM Mall of Asia through different activities such as the wellness seminars, free nutrition consultation, Healthy cooking demonstration and booths to enjoy the freebies from Magnolia.

The event hosted by Ms. Angel Aquino, an actress and a mom as well.  She gave insights on how to serve delicious and nutritious food.  While Ms. Llena Tan-Arcenas RND, MSN, RN, In-House Nutritionist of San Miguel Pure foods did the wellness seminars.  The topic were very useful to all moms like me, although there are daddies also present in the event and guess what, they were participating more than the mommies, and were more in focus on all topics that were presented.

There are lots of helpful information given by Ms. Llena.  She talked about the Good Nutrition and gave some enlightenment on our usual doings in the house.  I have learned that the amount of food particularly the rice is the size of your fist, yes, it should be and that's according to her.  Well, I realized that I ate too much, hahaha.  She enumerates also some of the benefits of the foods that we take.  She talked also about the proper practice on food safety, she presented it through her improvise refrigerator.  I realized that the left over food should be in the chiller or below the freezer, I used to put it anywhere in the ref, hahaha.  Another learning moment.

It’s now easier to be fit, fab, and deLITEful all the time with Magnolia Chicken Station LITE -- the healthy chicken line! Magnolia Chicken Station Lite is exclusively available in major SM Supermarkets.

Here are the sponsors and booth joined the #DeLITEful Day event: Fitness First, YSA Botanica, Taylor Tyler, My Great Food Club, San Miguel Pure Foods and the Magnolia Chicken Station raffle booth.

You can visit their Facebook page at http://www.facebook.com/MagnoliaChickenStationPhilippines