As a mom, cooking is one of the exciting part of a mommy's life. Planning and preparing the food and making sure that my Family, specially for my kids, loves it very much. A simple gesture that they love it means very much to me. So, I do and try to learn things that may improve my cooking skills and of course know what's new in cooking.
I am very grateful that I was able to attend an event of Clara Ole. They featured one of their new products that I think will be included on my grocery list. So what is this product? Well, it's called the Clara Ole Ora Mix Mo!
I love cooking sinangag that I usually cooked rice more than enough rice that we need for dinner, it's because I want to have rice left-over so I can cook sinangag in the morning.
Clara Ole introduce a Ora Mix Mo Sinangag Fest, specialty fried rice mix. They have different variants for these like the tocino, java rice, japanese fried rice, paella rice and adobo rice. During the event, the place turned into a fiesta scene, it got some dancing Aetas and the beat of the drums which make it felt like we were in a town fiesta.
The event was hosted by Suzi Entrata-Abreira and the cook-offs featured Chef Sandy Daza and Chef Eugene Raymundo with Guest Chef: Junior MasterChef Grand Champion Kyle Imao. They've prepared different variants of sinangag and let us taste it.
Clara Ole, a local food brand believes that since rice is the staple food of Filipinos, there are ways to make rice exciting, flavorful and unique as what the product claims; KANIN PA LANG, ULAM NA!
In a typical Filipino family setting, "Kanin ang Bida!" adobo, menudo or even tuyo will never render a complete dining experience without the rice.
Thus, Clara Ole Ora Mix Mo a specialty fried rice mix that will let you experience a different way to cook, and enjoy rice in an instant ora mismo, with or without a viand...
Why You Should "Kanin Get It" Over Other Brands?
Clara Ole Ora Mix Mo takes an edge over other brands because...
- It is in paste form, unlike other brands which are granulated or powdered. Clara Ole Ora Mix Mo is easily being mixed with rice. Flavor is being well distribued all through out the rice
- Fortified with iron which is easily being absorbed and is good for the body,
- No-added msg
- Budget-friendly and economical to use
- Serving suggestion:
- 30G is good for 2-4 cups of cooked rice
- 120G is good for 8-12 cups of cooked rice
- Java Rice: A taste of Indonesian cooking, giving rice a hint of curry and chili peppers.
- Japanese Fried Rice: Rice with a blend of Japanese soy sauce. Perfect with your favorite ulam.
- Paella Rice: Ole! For the taste of exotic Spanish spices! Garantisado Delicioso!
- Beefsteak Rice: Imagine the salty-soury combination of toyo and kalamansi in your rice that's distinct in a beefsteak sauce? That's the home-style bistek reduced to paste
- Tocino Rice: Recreate your nanay's tocino rice by having a taste of tocino drippings in your rice
- Adobo Rice: The perfect blend of toyo, suka and garlic in your rice... guaranteed to make you crave for more!
- Variants come in 30g at P11.15 and 120g at 36.00
As the name "Ole" in Spanish connotes celebration and thanksgiving... Clara Ole Ora Mix Mo will hold the biggest and grandest celebrations... a potential "first' ever in the Philippines... the Clara Ole Sinangag Fest!
- The 100 Palengke Sinangag Cook-off Tour
- Clara Ole Ora Mix Mo team will kick-off the joy of eating celebrations with a nationwide sinangag-cooking event that will tour 100 public markets in search for the best 100 Cara Ole Ora Mix Mo Sinangag Recipes.
- To qualify, urchase any Clara Ole Ora Mix Mo Specialty Fried Rice Mix variant. Create a fried rice recipe using the variant of your choice and present it to the Sinangag Fest roving public market caravan. Panelist will select the top five sinangag recipes per participating public markets.
- Twenty Clara Ole Ora Mix Mo Sinangag recipes each from Pampanga Olongapo, Nueva Ecija and GMA plus 10 Clara Ole Ora Mix Mo Sinangag Recipes each from Cebu and Davao will be selected from these cook off and will be presented in the city-wide sinangag fest.
- The Clara Ole Ora Mix Mo Sinangag Fest
- Clara Ole Ora Mix Mo Cookfest will culminate with the first ever Sinangag Festival in the country. Four Sinangag Festivals will be held in the following areas: Pampanga, Ologapo, GMA and Nueva Ecija. Featured in this event are the winning Clara Ole Ora Mix Mo Sinangag Recipe entries from the palengke cook off tour.
- Highlights of the Sinangag Festival include "Live Sinangag Cooking" and "Sampling", Ora Mix Mo Sinangag Festival will be boasting off the different kinds of fried rice that will complete The 100 Ways to Cook Your Sinangag... flavored, cooked and "jazzed up" to suit the Filipino palate.
- This is the 1st ever rice adventure known to the Filipinos. A tribute to the Filipinos bida sa hapagkainan... ang kanin! To complete the fiesta feel, there will be various drum and bugle presentations, games and raffle prizes for everyone to enjoy.
- Featured chef attendees will be renowned chefs, Chef Sandy Daza and Chef Eugene Raymundo with guest Chef: junior Masterchef Grand Champion Kyle Imao.
- 100 Ways to Cook Your Sinangag (The Book)
- But wait, there is more... the 100 Ways to Cook Your Sinangag will be compiled into a recipe book featuring the contestants' profile and unique winning recipes.
- Clara Ole Ora Mix Mo Sinangag Fest... truly, from fried rice turned into the country's pride rice... what are you waiting for? "Kanin Get It... Ora Mix Mo!"
